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Southern American Fusion with a Warm Touch

Locally Sourced food × Expertly Crafted cocktails

 

City Kitchen is located above Town Creek Marina in Beaufort, NC and is the culmination of 30+ years of experience in restaurants and hotels for owners Bryan and Karen Carithers.

Initially gaining a reputation for his first restaurant Front Street Grill, Bryan and Karen opened City Kitchen in 2013 as a quality of life restaurant. Open for dinners Tuesday - Saturday, it is located above Town Creek Marina in Beaufort, North Carolina. City Kitchen serves locally sourced food that has roots in traditional Caribbean, Asian, and Southern Cuisine. Bryan’s wife Karen makes most of the desserts in house and is known for her Sticky Toffee Pudding, a traditional English dessert that has been tweaked perfection. City Kitchen offers a perfect beginning, middle, and end to every meal. Join us for an intimate evening or a night out with friends. Reservations are generally required depending on the time of year, and we recommend calling at least a week in advance for parties larger than four. Parties of four are sadly the largest we can accommodate given our small size, and we cannot offer split table reservations. Call us anytime after 2pm Tuesday - Saturday to make a reservation.

 

 

Phone

(252) 648-8141

Parties of 4 are the largest we can accommodate given our size. Please call Tuesday-Saturday 2pm - 10pm

Location

114 A Town Creek Dr.
Above Town Creek Marina
Beaufort, NC 28516

HOURS

Tues-Thurs 5pm –8

Fri-Sat 5pm-9

TIKI BAR HOURS

Seasonal and Weather Dependent

Tues-Sat 4pm - Until

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 Bubbles

Graham Beck/ Brut Rosé/ Western Cape                 59

Charles Orban/ Blanc des Noirs/ Champagne       89

Laurent-Perrier/ Brut/ Champagne     109

Eric Rodez/ Cuvée des Crayère/ Ambonnay Grand Cru     149

New World Whites by the Bottle

Catena Zapata ‘White Clay’/ Semillon+Chenin Blanc/ Mendoza    59

Eyrie Vineyards/ Pinot Gris/ Willamette Valley     65

Peter Michael ‘L’Après-Midi’/ Sauvignon Blanc/ Knights Valley     99

Quinta Essentia/ Chenin Blanc/ Stellenbosch   109

Day ‘Dazzles of Light’/ Chardonnay + Chenin Blanc/ Oregon         55

Freemark Abbey/ Chardonnay/ Napa Valley         79

Miner Family ‘Wild Yeast’/ Chardonnay/ Napa Valley                 89

Patz and Hall ‘Hyde Vineyard’/ Chardonnay/Carneros   119

Kistler ‘Les Noisetiers’/ Chardonnay/ Sonoma Coast   139


Old World Whites by the Bottle

A Veira do Mar/ Albarino/ Rias Baixas       49

Weingut Stadt Krems 'Kremstal’/ Riesling/ Niederösterreich            49

Domaine Papagiannakos/ Assyrtiko/ Attica       59 

Tiefenbrunner ‘Feldmarschall’/ Müller-Thurgau/ Alto Adige            79

Daulny ‘Les Clos De Chaudenay’/ Sauvignon Blanc/ Sancerre       72

Olga Raffault ‘Champ-Chenin’/ Chenin Blanc/ Chinon                   79

André Bonhomme ‘Vieilles Vignes’/ Chardonnay/ Viré-Clessé     79

Henri Costal ‘Vaillons 1er Cru’/ Chardonnay/ Chablis    109

Domaine Alain Chavy/ Chardonnay/ Puligny-Montrachet     159

Domaine Laroche ‘Blanchots Grand Cru’/ Chardonnay/ Chablis    189


   

* - Indicates that this red wine is served chilled

        Ask about our off-list selections!

We  cannot guarantee the same vintages for wine when ordering multiple bottles.



Skin-Contact Wines by the Bottle

Maloof ‘Where Ya Pj’s At?/ Pinot Gris+Riesling/ Oregon        38

Pielihueso ‘Naranjo’/ Torrontés+Sauv Blanc+Chard./ Uco Valley       59

Ovum ‘Big Salt’/ Riesling+Gewurtz/ Oregon         59

Forlorn Hope ‘Queen of the Sierra’/ Rosé of Zinfandel/ North Coast 59

La Villana ‘Vino Bianco’/ Procanico+Trebbiano+Malvasia/ Lazio        69


New World Reds by the Bottle

Trisaetum/ Pinot Noir/ Willamette Valley         79

Anthill Farms/ Pinot Noir/ Sonoma Coast         99

Wayfarer Estate/ Pinot Noir/ Sonoma Coast       119

Kistler/ Pinot Noir/ Russian River Valley       139

Plungerhead ‘Old Vine’/ Zinfandel/ Lodi         49  

Revelry/ Merlot/ Columbia Valley         49

Rootdown ‘St. Amant Vineyard’/ Trousseau/ Lodi*         79

Vilafonte ‘Seriously Old Dirt’/ Bordeaux Blend/ Paarl                     89

Brea ‘Margarita Vineyard’/ Cabernet Sauvignon/ Paso Robles          79

Pine Ridge Vineyards/ Cabernet Sauvignon/ Napa Valley     119

Reynolds ‘Reserve’/ Cabernet Sauvignon/ Stags Leap           199


Old World Reds by the Bottle

Guy Breton ‘Morgon Vieilles Vignes’/ Gamay/ Beaujolais*       79

Dme. Gachot-Monot ‘Villages’/ Pinot Noir/ Cote de Nuits        89

Dme. Follin-Arbelet ‘Vercots 1er Cru’/ Pinot Noir/ Aloxe-Corton    149

Peciña ‘Reserva’/ Tempranillo/ Rioja        89

Yacoubian-Hobbs ‘Dry Sarpina’/ Areni/ Armenia       99

Clos DuBreuil ‘Anna’/ Bordeaux Blend/ St.-Emilion, Grand Cru       129

Chave ‘Farconnet’/ Syrah/ Hermitage       149

Dme. Vieux Telegraphe/ Grenache Blend/ Châteauneuf-du-Pape  189

Cascina di Mela ‘Parin’/ Nebbiolo+Barbera/ Langhe       59

Gianni Brunelli/ Sangiovese/ Brunello di Montalcino                     149

Call (252) 648-8141 from 3pm – 9pm Tues-Sat
Reservations are generally required depending on the time of year, we recommend a week in advance during the high season. During the summer, parties of 6 are the largest we can accommodate given our size and limited space. If you would like to sit on the porch in the summer please note that preference when you call. All reservations are taken for inside, and weather depending we move people outside on the day of, based on when they called. Make your reservation up to 30 days in advance, and we hope to see you soon!